“SLICE” Challenge: Turmeric Zucchini and Carrot Stir-fry

Dear friends, last week I was in New York City filming live for Little Things’ Facebook cooking show “SLICE.” My challenge? Cook a dish for two using $12 worth of ingredients in under 20 minutes. I almost didn’t make it but I pulled through at the last minute. And I came in way under budget!

Here’s the recipe: Turmeric Zucchini and Carrot Stir-fry . Find out what score the judge gave me in the clip below. Enjoy!




Farm to Table Asian Secrets Out Now + Freebies!

I’m so excited that my new cookbook is now available for purchase at your local bookstore, on Amazon.com and IndieBound.com!

If you’ve bought a copy, I’d like to thank you with some recipe cards by Pink Bathtub Designs or a cool “Eat Your Veggies” tattoo by Festival Ink! I’ve partnered with two independent artists to create these awesome items.

Just tag me on social media (FaceBook, Twitter or Instagram) with #FarmtoTableAsianSecrets and I’ll send you a little freebie with my love and gratitude. Or if you’re shy, just email me :).

Thank you!